Sunday, August 30, 2020

LOVIN' On Autumn Drieds!

 LOVIN' On Autumn Drieds!

Just In...

Kentucky Drieds!



Cottonwood House Dried Pumpkin Stems

A Variety of Sets to Choose From!

Use Them For 

Your Wooly Pumpkin Stems

OR

Tuck In With Your Olde Autumn Goodes!


Pictured in Olde Pantry Spiced Corn Nubblets

(Recipe To Follow)




"Kentucky Dried Mini Corn Cobs"


"Cottonwood House Own Dried Quince"


"Autumn in Kentucky Bowl Keepers"


"Kentucky Drieds Autumn Door Keeper"

PLUS

"Olde Cottonwood Pantry Pumpkin Spice Drieds"

"Kentucky Dried Okra & Walnut Garland"

"Kentucky Harvest Gourds & Corn Cobs Garland"

"Kentucky Harvest Early Garland"

***


*WATCH For Our*

"Dried Sunflower Head Bowl Keepers" 

Arriving THIS WEEK!

***


Olde Pantry Spiced Corn Nubblets

Recipe

(These Spicy Corn Nubblets are For Decoration)

1.  Preheat Oven to 200 F.

2.  Evenly Spread ONE 5 Pound Package of Frozen Corn on a 

Cookie Sheet With Edges.

3.  Sprinkle Corn With Cinnamon, Ginger, Nutmeg and Cloves.

4.  Bake in Oven.  

5.  Every Hour, Stir Corn to Spread Spices Around and Keep the Corn Baking Evenly.

6.  When Corn is COMPLETELY Dry, Take Out of Oven.  

Let Cool.

*The Drying Process Time Will Depend on the Moisture in the Corn. . .

 It May Take Up To 12 Hours!*

Fill An Olde Pantry Bowl With Your Spicy Corn Nubblets!

HEAVENLY.





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